Baked Stuffed Chicken

[Belle]

Here is a chicken recipe that also includes the use of popcorn as a stuffing - imagine that. When I found

this recipe, I thought it was perfect for people like me, who just are not sure how to tell when poultry is

thoroughly cooked, but not dried out. Give this a try.

BAKED STUFFED CHICKEN

6-7 lb. Chicken

1 cup melted margarine

1 cup stuffing

1 cup uncooked popcorn

Salt/pepper to taste

______________________________

Preheat oven to 350 degrees. Brush chicken well with melted margarine, salt, and pepper. Fill cavity with stuffing and popcorn. Place in baking pan with the neck end toward the back of

the oven. Listen for the popping sounds. When the chicken's foot blows the oven door open and the chicken flies across the room, it's done.

And, you thought I couldn't cook...

[waysider]

When your guests remark:"The chicken really blew me away" You might offer an apology rather than a "Thank You".

[coolchef]

belle you could also and some rotel

that would really blow you away!

[lindyhopper]

Ok I might have to put on my Bill Nye the Science Guy outfit on and go try that.

[ChasUFarley]

Oh, man - for a moment I thought it was for real - like beer chicken, where you grill the chicken with the beer can in the chicken's southernmost region....

[Nottawayfer]

I LOVE LOVE LOVE beer can chicken. We were concerned about aluminum and paint on the inside of the chicken, so we did some research on the world wide web. We found the poultry pal. It is a cleaner setup with the same (actually better IMHO) idea of beer can chicken. It will fit up to a 14 pound turkey. We bougth two and will do our turkey for Thanksgiving on this.

Edited October 13, 2006 by Nottawayfer

[Belle]

Here's what my Thanksgiving Dinner will look like:

[doojable]

:blink: :blink:

[lindyhopper]

MMMMmmmMMMMmmmm

White meet.