WordWolf

Yes. Among the other names was the eponymous character in The Great Gatsby.

(Yes, I think it was crazy to post this in the sub forum in which it started. That was just BEGGING for a flame post...which would have been on subject for the sub forum. I think there is a False Dilemma at work, and I am going to identify it. Mrs Wolf has suggested to me previously (with merit, I believe) that Mary veneration, at least the modern type and much of what led to it, springs from the practice of Christianity being an Old Boys Club. Women can easily feel left out of things, and Mary veneration helps address that. My problem is that I feel that the usual methods of addressing that would be veneration of Mary (prayers to her, etc.) or veneration of female saints (prayers to them, etc.), and I find EITHER to be doctrinal error, at best. I think we may agree on the problem but not with the solution. I find Mary veneration to be a lazy solution to a deeper problem, one that calls for answers that are doctrinally sound while still addressing the problem. It seems ridiculous to have to say it, but Christianity needs women, and Christianity has room for women, and there is a lot for women there, both to offer them and for them to do, if action is the goal. We do not need to address that by embracing error. (I'm not aiming this at any posters here, just at the doctrine. Please try not to see offense in it. If I've offended in passing, I'm sorry.)

You could have just said it was the AI on Google Search, but it is probably at least as good to say it is a Gemini variant. (Mentioning both is probably better, I suppose.) Previously, you just said it was "from AI", but with no clue where you went (Google Search.) The one I quoted automatically cites its sources, and that's why I used it at all.

Mason Capwell Garry Buckman Luke Brower Tobias Wolff Jim Carroll Arthur Rimbaud Brandon Darrow Amsterdam Vallon Danny Archer Roger Ferris Frank Wheeler Dominick "Dom" Cobb Edward Daniels "Jack" John Dawson Calvin J. Candle Arnie Grape Fee Herod James Gatz

Seriously?

BTW, the misconception is that rabbits eat carrots. Due to their high sugar content, rabbits in the wild do not eat carrots. If rabbits eat carrots when they are domesticated, it's because that's what they're fed, not because that's what they would prefer to eat.

Here's iAsk on the question "Why are high protein, low carb diets dangerous to your health?" " While high-protein, low-carbohydrate diets can offer benefits such as weight loss and improved blood sugar control, they also carry potential risks and are not suitable for everyone. The dangers primarily stem from nutrient deficiencies due to carbohydrate restriction, potential strain on organs, and the type of protein sources consumed. According to www.iAsk.Ai - Ask AI: High-protein, low-carbohydrate diets can pose several dangers to your health, particularly when implemented without proper guidance or when certain pre-existing conditions are present. One significant concern is the risk of nutrient gaps [1] [2]. Carbohydrates encompass a wide range of food groups, including fruits, vegetables, and whole grains, which are vital sources of fiber, vitamins (especially B vitamins), and minerals [1] [2] [3]. Severely restricting these can lead to inadequate intake of essential nutrients, potentially causing issues like constipation due to low fiber [1] [2]. For instance, experts recommend 22 to 28 grams of fiber daily for females and 28 to 34 grams for males, which can be challenging to meet on a low-carb regimen [2]. Another major concern is the potential strain on the kidneys [1] [3] [4]. Protein is a large molecule that is filtered through the kidneys, and excessive protein intake can put added stress on these organs [3]. This is particularly dangerous for individuals with pre-existing kidney disease or impaired kidney function, as it can accelerate kidney damage and lead to kidney failure [1] [3]. While some studies suggest that high protein intake does not harm healthy kidneys [4], the American Heart Association (AHA) and other health organizations have raised concerns about potential renal abnormalities [4]. Furthermore, the type of protein consumed can significantly impact health risks [1] [2] [3] [5]. Diets high in fatty cuts of meat, whole dairy products, and other high-fat protein sources can elevate cholesterol levels, increasing the risk of heart disease [1] [2]. Some research even links high animal protein intake to an increased risk of heart failure [5]. Conversely, choosing lean protein sources and plant-based proteins can mitigate some of these cardiovascular risks [1] [2] [5]. Other potential dangers include calcium loss and an increased risk of osteoporosis or kidney stones [1] [2]. While some studies have conflicting results, a high-protein diet can lead to increased urinary calcium excretion, which theoretically could contribute to these conditions [1] [2] [4]. However, some research also suggests a positive association between protein intake and bone mineral density [4]. Finally, the sustainability and psychological impact of highly restrictive diets are also important considerations [1] [3]. Low-carb diets can be difficult to maintain long-term because they often feel restrictive, leading to a higher likelihood of regaining weight [3]. For individuals with a history of disordered eating, such diets can promote unhealthy restrictive eating patterns [1]. Rapid initial weight loss on these diets is often due to water loss, not fat loss, as carbohydrates cause the body to retain water [3]. It is crucial to consult with a doctor or a registered dietitian before starting any new diet, especially one that significantly alters macronutrient intake, to ensure it is safe and appropriate for individual health needs [1] [2] [3]. Authoritative Sources What Are High-Protein, Low-Carb Diets? [WebMD]↩ High-Protein, Low-Carb Diet: Benefits, Risks, and Foods [Verywell Health]↩ Skinny on Low-Carb Diets [Rush University System for Health]↩ High-Protein Diets: Are They Safe? [National Center for Biotechnology Information (NCBI)]↩ High Protein, Low Carb Diet: Benefits, Risks, and Foods [Healthline]↩ When it comes to protein, how much is too much? [Harvard Health Publishing]↩

Here's iAsk on the question "Can high protein, low carb diets help kill cancer cells?" " The role of high-protein, low-carbohydrate diets, including ketogenic diets, in cancer treatment and prevention is complex and still under active investigation. While some research suggests potential benefits in slowing tumor growth by depriving cancer cells of glucose, other studies indicate possible risks, such as promoting metastasis or exacerbating cachexia, depending on the cancer type and individual circumstances. According to www.iAsk.Ai - Ask AI: High-protein, low-carbohydrate diets, particularly ketogenic diets, have been explored for their potential to help kill cancer cells by exploiting the metabolic differences between healthy cells and many cancer cells. The primary mechanism proposed is the Warburg effect, where many cancer cells rely heavily on glucose for energy, even in the presence of oxygen, a process known as aerobic glycolysis.[2] [6] By severely restricting carbohydrate intake, these diets aim to reduce the availability of glucose, thereby "starving" cancer cells. In a state of ketosis, the body shifts from burning glucose to burning fat for energy, producing ketone bodies (such as β-hydroxybutyrate, acetoacetate, and acetone) that normal cells can readily use for fuel. [2] [6] However, some cancer cells have dysfunctional mitochondria and may be less efficient at utilizing ketone bodies, making them selectively vulnerable to glucose deprivation.[2] [6] Pre-clinical studies, primarily in mouse models, have shown that low-carbohydrate diets can slow tumor growth in various cancers, including colon, gastric, prostate, head and neck, brain, and thyroid cancers.[6] For example, a study by researchers at the BC Cancer Agency found that a low-carb, high-protein diet slowed tumor growth and reduced cancer development in mice predisposed to breast cancer.[3] This diet also boosted the effectiveness of certain anti-cancer drugs.[3] Another study observed a reduction in primary tumor growth in a mouse model of breast cancer when mice were fed a ketogenic diet.[1] However, the impact of these diets on cancer is not universally beneficial and can be highly dependent on the specific cancer type and other factors. A significant concern is the potential for high-fat, low-carbohydrate diets to promote cancer metastasis.[1] A study by researchers at the Herbert Irving Comprehensive Cancer Center (HICCC) found that while a ketogenic diet suppressed primary tumor growth in a mouse model of breast cancer, it surprisingly led to a significant increase in lung metastases.[1] This unexpected result was linked to glucose starvation, which caused an upregulation of the protein BACH1, known to enhance metastatic potential.[1] The cancer cells, deprived of glucose, appeared to "escape" by metastasizing.[1] Furthermore, the ketogenic diet has been shown to accelerate a lethal wasting disease called cachexia in mice with pancreatic and colorectal cancer.[4] Cachexia, characterized by extreme weight loss, fatigue, and immune suppression, contributes to a significant number of cancer-related deaths.[4] Researchers at Cold Spring Harbor Laboratory (CSHL) found that while keto caused toxic lipid byproducts to accumulate and kill cancer cells (a process called ferroptosis), it also induced cachexia due to a relative corticosterone deficiency.[4] Combining the ketogenic diet with corticosteroids prevented cachexia and improved survival in these mouse models, suggesting a potential strategy to mitigate this adverse effect.[4] Another recent study from the University of Toronto indicated that a low-carbohydrate diet could worsen the DNA-damaging effects of certain gut microbes, potentially contributing to colorectal cancer development.[5] This research found that a low-carb diet, particularly when low in soluble fiber, created an environment where colibactin-producing E. coli bacteria could thrive, leading to increased DNA damage and polyp growth in the colon of mice.[5] The study also noted that a low-carb diet thinned the protective mucus layer in the gut, allowing more colibactin to reach colon cells.[5] The long-term safety and efficacy of low-carbohydrate diets in human cancer patients remain largely unconfirmed due to a lack of large-scale, randomized controlled trials.[6] While some pilot studies and case reports suggest tolerability and potential benefits in specific contexts, such as glioblastoma, patient adherence can be a significant challenge.[2] [6] Experts at Memorial Sloan Kettering Cancer Center (MSK) emphasize that while both ketogenic and plant-based diets can lead to weight loss, current evidence generally supports a whole foods, plant-based diet over a ketogenic diet for reducing overall cancer risk and improving health after treatment.[7] They highlight concerns about high fat consumption in some ketogenic diets and the potential for highly processed ingredients.[7] In conclusion, while the concept of depriving cancer cells of glucose through high-protein, low-carbohydrate diets is metabolically appealing and has shown promise in some pre-clinical models, the evidence is mixed, and potential risks such as increased metastasis, exacerbation of cachexia, and negative impacts on gut health must be carefully considered.[1] [4] [5] Further research, especially well-designed human clinical trials, is crucial to fully understand the role and appropriate application of these diets in cancer management.[1] [2] [6] " " Citations Authoritative Sources Study Finds Keto Diet Could Contribute to Cancer Metastasis. [Columbia University Irving Medical Center]↩ The Ketogenic Diet and Cancer: A Review of the Current Evidence. [National Center for Biotechnology Information]↩ Did you know cancers crave carbs? Low-carb, high protein diet shown to reduce cancer risk. [BC Cancer Foundation]↩ The latest weapon against cancer is a keto diet. [Cold Spring Harbor Laboratory]↩ Study uncovers how low-carb diet drives colorectal cancer development. [ecancer.org]↩ The Pros and Cons of Low Carbohydrate and Ketogenic Diets in the Prevention and Treatment of Cancer. [Frontiers in Nutrition]↩ Research Shows Plant-Based Diets Are Better Than Ketogenic Diets for Cancer Risk and Long-Term Health. [Memorial Sloan Kettering Cancer Center]↩ "

And you didn't even cite which AI you're using, let alone what its sources were for this.

My opinion is that using AI-generated answers instead of researching things on your own, or to do your own thinking for you, is bad for your mental health. I've seen obviously incorrect answers about things that were relatively straightforward. About things that aren't, the odds are far worse for the answer to be correct. An answer is only as good as the information the AI uses to compose the answer, and the AI can't tell the difference between tinfoil hat conspiracies and legitimate science.

That's it.

https://movieweb.com/the-reason-bugs-bunny-eats-carrots-has-nothing-to-do-with-rabbits/ According to this source, the line "What's up, Doc?" is said in the movie. I found "Doc" and "What's up", but short of watching the movie, I'm not 100% sure. One of the characters is named "Bugs." Allegedly, a big fan of the movie inspired some elements to go from that movie to Bugs Bunny. My source is the above link. But there's definitely a character named Bugs in that film.

*checks* There is no movie with that title.

In 1934, the movie "It Happened One Night" appeared in theaters, and was a commercial success. However, unlike other movies that were simply a commercial success, that movie was indirectly responsible for the debut of something that entered US culture and was important for decades.... and is still recognized world-wide. What did it inspire, and what things in the movie inspired it? (No looking things up, please, that's cheating.) Some thing(s) in the content of the movie were indirectly responsible for something whose origin and first appearance in US culture (where it still remains). Much of it has to do with Clark Gable's performance, and all of it could be learned in a viewing of the movie. ("Hey, I've never noticed this before, but...") The name also came from this movie, but not from Clark Gable's performance. Furthermore, children all over the US- and far too many adults- have been/are operating with a factual error, because of something that was inspired. ("Wow, I always thought that [redacted], but it's not true at all.") Also, this is recognizable around the world, both by name and by appearance, so everyone on this thread is at least familiar with the answer, even if it isn't your jam - although we have fans on this thread. As an example of how much this became a part of US culture, one thing that came out of that movie and inspired what I'm talking about inspired the name of a movie from 1972. Most people would probably hear that movie's title and not think of "It Happened One Night"- they would think of [the answer to this round], and I would expect that's what they'd think. It's what I thought until now, myself.

Rory Kinnear Quantum of Solace Dame Judi Dench